EASY PEPPERMINT BARK

A holiday tradition that I do with my kids every year is to make Easy Peppermint Bark. They gift it to their teachers, coaches, and friends that help and support them. This Easy Peppermint Bark is a special and delicious way to say thank you.

It’s also my very favorite holiday treat, so this works out in more ways than one. 😉

Easy Peppermint Bark is just so deliciously amazing! Milk chocolate and white chocolate with crunchy peppermint sprinkled on top. The best part is when you take a bite, and it’s so crisp and crunchy.

Easy Peppermint Bark

This Easy Peppermint Bark recipe is simple to make, and it's a time saver … it can be made in under 15 minutes!
Course Dessert, Snack

Equipment

  • Large baking sheet pan
  • Large Ziplock Bag
  • Rolling pin or potato masher
  • Wax or Parchment Paper

Ingredients
  

  • 4 – 24 ounce bags of chocolate chips milk or dark
  • 4 – 24 ounce bags of white chocolate
  • Crushed peppermint use original candy canes or peppermint candies

Instructions
 

  • Line a large baking sheet with wax or parchment paper
  • Melt the milk / dark chocolate chips in the microwave, stirring every 30 seconds until completely melted.
  • Pour the melted milk / dark chocolate onto the lined sheet pan and spread it thin.
  • Place the tray into the refrigerator to cool, until the chocolate hardens.
  • Melt the white chocolate chips in the microwave, stirring every 30 seconds until completely melted.
  • Add that on top of the hardened dark chocolate.
  • Then sprinkle the crushed peppermint onto the top of the chocolate. Spreading it all around.
  • Return the baking sheet to the refrigerator to cool.
  • When it hardens, break the Easy Peppermint Bark into large squares.
Keyword Chocolate, Easy Peppermint Bark, Easy to Make, Holiday, Holiday Desert, Peppermint, Peppermint Bark, Under 15 minutes

TIP- I prefer using peppermint candy because they are much easier to unwrap.

Indulge, Gift, or BOTH!

What is your favorite holiday treat to make and share?