My daughter loves making smoothie bowls. She’s so creative and comes up with great smoothie recipes. She’s the one who inspired this post! 🙂
Acai Smoothie Bowl Ingredients
1 Frozen sleeve of Acai
1/2 cup frozen pineapple
1/2 cup frozen blueberries
A handful of fresh spinach
1/4 cup of Grapefruit, Orange juice, or Apple Juice
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Coconut Hard Shell Topping (the magical part)
1/2 cup Organic Extra Virgin Coconut Oil
1 tsp. Cacao Powder
2-4 squirts of:
Liquid Stevia Valencia Orange or Liquid Stevia Chocolate or Liquid Stevia Clear
Topping Ingredients
1/8 cup Maple & Vanilla Almonds (See my post Maple & Vanilla Almonds )
Fresh sliced banana
1/8 cup fresh berries
Dried Pineapple Rings ( Unsweetened and Non-Sulfured)
Sprinkle of Enjoy Life Mini Chocolate Chips
This post contains affiliate links. This means I may earn a commission should you chose to make a purchase using my link. I love all of these products anyways, and you will too!
Tools
Nutri Bullet Blender OR NINJA Blender
Coconut Shell Bowls With Wooden Spoon
Directions
Add frozen Acai, pineapple, blueberries, the fresh spinach leaves, and the juice to the Nutri Bullet.
Blend it! This should be more of a solid icy consistency. Not liquid.
Pour smoothie mixture into the Coconut Bowl and put in your freezer.
Use stove top or microwave to melt the coconut oil.
Stir the cacao powder into the melted coconut oil.
Add in the drops of Liquid Stevia and stir.
Remove the Smoothie bowl from the freezer and pour a thin layer of the melted coconut on the top. This is where the magic happens *the melted coconut will harden and become a shell top*! If it doesn’t then just put it back into the freezer for a few minutes.
Add all of your favorite toppings!
Crack the Coco-Hard Shell and Enjoy!
XO
EVE